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SALVIA OFFICINALIS’İN ANTİOKSİDAN VE ANTİMİKROBİYAL AKTİVİTELERİ ÜZERİNE YAPILAN ÇALIŞMALARIN SİSTEMATİK DEĞERLENDİRİLMESİ
SYSTEMATIC EVALUATION OF STUDIES ON THE ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF SALVIA OFFICINALIS

Didem VEREP, Saim ATEŞ

Salvia officinalis, Tıbbi Bitkiler, Farmakoloji, Antioksidan, Antimikrobiyal,
Salvia officinalis, Medicinal Plants, Pharmacology, Antioxidant, Antimicrobial,

Ecological Life Sciences, Year : 2023, Volume : 18, Issue : 2, Published Date : 1.04.2023


HİDROKSİÜRE TÜREVİ SCHİFF BAZI METAL KOMPLEKSLERİNİN ANTİMİKROBİYAL ÖZELLİKLERİNİN ARAŞTIRILMASI
THE INVESTIGATION OF ANTIMICROBIAL PROPERTIES IN VITRO OF HYDROXYUREA DERIVATIVE SCHıFF BASE METAL COMPLEXES

Hafize TELÇEKEN, Arzu KARATEPE, Mehmet ATAŞ, Mustafa KARATEPE, Taner DAŞTAN

Hidroksiüre, Schiff Bazı, Metal Kompleksi, Antimikrobiyal, Polimer,
Hydroxyurea, Schiff Base, Metal Complex, Antimicrobial, Polymer,

Physical Sciences, Year : 2018, Volume : 13, Issue : 2, Published Date : 1.04.2018


SOĞANIN FARMAKOLOJİK VE TOKSİKOLOJİK ETKİLERİ
FARMACOLOGYCAL AND TOKSYCOLOGYCAL EFFECTS OF ONYON

Ahmet Hulusi DİNÇOĞLU

Antimikrobiyal, Farmakolojik Etki, Toksikolojik Etki, Soğan, Koruyucu Madde,
Antimicrobial, Pharmacological Effect, Toxicological Effect, Onion, Preservatives,

Veterinary Sciences, Year : 2010, Volume : 5, Issue : 1, Published Date : 1.01.2010


ELAZIĞ BÖLGESİ BAL VE PEKMEZLERİNİN ANTİMİKROBİYAL ETKİLERİ
ANTIMICROBIAL EFFECTS OF HONEY AND GRAPE PEKMEZS OF ELAZIĞ REGION

Pinar Erecevit , Ayse Nilay Önganer , Sevda KIRBAG

Bal, Üzüm Pekmezi, Antimikrobiyal Etki, Üzüm Pekmezi, Agar Metodu, Test Mikrorganizmaları,
Honey, Grape Pekmez, Antimicrobial Effect, Well Agar Method, Test Microorganisms,

Ecological Life Sciences, Year : 2009, Volume : 4, Issue : 3, Published Date : 1.07.2009


ÇEŞİTLİ TARIMSAL ATIKLAR ÜZERİNDE KÜLTÜRÜ YAPILAN Pleurotus eryngii (DC. ex Fr.) Quel. var. eryngii’NİN ANTİMİKROBİYAL AKTİVİTELERİ
ANTIMICROBIAL ACTIVITY OF Pleurotus eryngii (DC. ex Fr.) Quel. var. eryngii Grown on Various Agro-Residues

Sevda KIRBAG , Mehmet AKYÜZ

Antimikrobiyal Aktivite, Kültür Mantarı, Patojen Mikroorganizmalar, Pleurotus eryngii var. eryngii, Yenen Mantar,
Antimicrobial Activity, Cultured Mushroom, Edible Mushroom, Pleurotus eryngii var. eryngii, Pathogen Microorganism,

Ecological Life Sciences, Year : 2009, Volume : 4, Issue : 2, Published Date : 1.04.2009


TÜRKİYE’DE BAZI TIBBİ BİTKİLERİN ANTİMİKROBİYAL AKTİVİTELERİ
ANTIMICROBIAL ACTIVITIES OF SOME MEDICINAL PLANTS FROM TURKEY

Sevda KIRBAG , Pinar Erecevit , murat kursat

Antimikrobiyal Aktivite, Agar Disk Diffüzyon Metodu, Tıbbi Bitkiler, Bitki Materyalleri, Test Mikroorganizmaları,
Antimicrobial Activity, Agar Disc Diffusion Method, Medicinal Plants, Plant Materials, Test Microorganisms,

Ecological Life Sciences, Year : 2009, Volume : 4, Issue : 2, Published Date : 1.04.2009


BITTIM SABUNUNUN ANTİMİKROBİYAL AKTİVİTESİ
THE ANTIMICROBIAL ACTIVITY OF BITTIM SOAP

Pinar Erecevit , Ayse Nilay Önganer , Sevda KIRBAG

Antimikrobiyal aktivite, Menengiç (bıttım) bitkisi, Bakteri, Maya, Dermofit,
Antimicrobial activity, Menengiç (bıttım) plant, Bacteria, Yeast, Dermofit,

Ecological Life Sciences, Year : 2009, Volume : 4, Issue : 1, Published Date : 1.01.2009