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DİOKSİNLER; KAYNAKLARI, GIDALARA GEÇİŞ YOLLARI VE İNSAN SAĞLIĞI ÜZERİNE ETKİLERİ
DIOXINS; RESOURCES, TRANSITION WAYS TO FOODS AND EFFECTS ON HUMAN HEALTH

Dilek ARSLAN ATEŞŞAHİN

Dioksin,, İnsan Sağlığı ve Çevre, TCDD, Toksik Etki, Gıda,
Dioxin, Human Health and Environment, TCDD, Toxic Impact, Food ,

Ecological Life Sciences, Year : 2019, Volume : 14, Issue : 4, Published Date : 1.10.2019

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