+90(535) 849 84 68
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Fırat Akademi Samsun-Türkiye
+90(535) 849 84 68nwsa.akademi@hotmail.com
Fırat Akademi Samsun-Türkiye
GÖKKUŞAĞI ALABALIĞININ (oncorhynchus mykiss) DUYUSAL KALİTESİ ÜZERİNE KURT ÜZÜMÜ EKSTRAKTI İÇEREN ÇİYA (Salvia hispanica)MÜSİLAJ KAPLAMANIN ETKİSİ
EFFECT OF CHIA (Salvia hispanica)MUCILAGE COATING CONTAINING GOJIBERRY EXTRACT ON THE SENSORY QUALITY OF RAINBOW TROUT (Oncorhynchus mykiss) |
| Yenilebilir Kaplama, Çiya, Kurt Üzümü Ekstrakt, Duyusal Kalite, Gökkuşağı Alabalığı , |
| Edible Coating, Chia, Gojiberry Ekstrakt, Sensory Quality, Rainbow Trout, |
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Ecological Life Sciences, Year : 2020, Volume : 15, Issue : 4, Published Date : 1.10.2020 |
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MEYAN KÖKÜ EKSTRAKTI İLE ZENGİNLEŞTİRİLMİŞ KİTOSAN KAPLAMANIN ALABALIK (ONCORHYNCHUS MYKISS) FİLETOLARININ KALİTESİ ÜZERİNE ETKİSİ
EFFECT OF CHITOSAN COATING ENRICHED WITH LIQUORICE EXTRACT ON THE QUALITY OF TROUT (ONCORHYNCHUS MYKISS) FILLET |
| Oncorhynchus mykiss, Kitosan Kaplama, Lipit Oksidasyon, Meyan Kökü Ekstraktı, Mikrobiyal Kalite , |
| Oncorhynchus mykiss, Chitosan Coating,, Lipid Oxidation, Liquorice Extract, Microbiological Quality, |
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Ecological Life Sciences, Year : 2019, Volume : 14, Issue : 4, Published Date : 1.10.2019 |
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DETERMINATION OF ANTIRADICAL CAPACITY OF EXTRACTS SCUTELLARIA ORIENTALIS L. SUBSP. BICOLOR (HOCHST.) EDMONDSON
SCUTELLARİA ORİENTALİS L. SUBSP. BİCOLOR (HOCHST.) EDMONDSON EKSTRAKTLARININ ANTİRADİKAL KAPASİTELERİNİN BELİRLENMESİ |
| Scutellaria orientalis, Antiradikal, Ekstrakt, Su , Etanol, |
| Scutellaria orientalis , Antiradical , Extract, Water, Ethanol, |
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Ecological Life Sciences, Year : 2010, Volume : 5, Issue : 3, Published Date : 1.07.2010 |
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